Cask No. G5.11 Irish Whiskey sweet peas and lemon-grass greeted

sweet peas and lemon-grass greeted the Panel next to peanut butter chocolate ice cream and an almond-banana smoothie

dried figs

sour dough

Flowers in a coal bunker

wood char and watercress at first nosing

Cask No. G5.11 Irish Whiskey sweet peas and lemon-grass greetedCask No. G5. 11 Flash, I love you! Highland, Northern Wet cereals, mixed toasted grains, light hessian, honeyed porridge, old rope, oily cloth and white pepper greet the nostrils first. Followed by lamp oil, desiccated coconut, sweet esters and a greenhouse full of geraniums. A slice of French toast lingers somewhere in the depths. Water unearths notes of talcum powder, hair gel and shea butter with wood char, lemon balm and slightly meaty salami